Porterhouse Steak

The Porterhouse is said to be the steak of royalty. Two steaks in one, the tenderous tenderloin and strip steak between the bone. Who’s hungry? 2 steaks per package

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The Porterhouse is said to be the steak of royalty.  The Porterhouse is cut from the larger back end of the Short Loin, so it is larger than it's cousin T-Bone, and thus includes more tenderloin steak, along with a large strip steak. In Italy, a larger cut of the Porterhouse is cut 2" thick and cooked to perfection in a hot wood burning dome stove...Bistecca Alla Fiorentina..."Let's do it!"

Additional information

Weight (lbs)

2.53, 3.23